CHRISTMAS WITH THE JAM FACTORY
3 COURSES INCLUDING A GLASS OF WINE £24.95
TO BEGIN
Portabello mushroom brimming with roasted vegetable gratin
Laced chicken liver parfait
Roasted plum tomato and basil soup
Warm smoked haddock chowder
THE MAIN FARE
Roast turkey, honey and cider glazed Cotswold ham, pigs in blankets, roast parsnips and potatoes, carrots and apricot stuffing with a rich jus
Salmon fillet with prawn, apple, celery and pecan salad and marie rose sauce
Christmas nut roast, quorn pigs in blankets, roast parsnips and potatoes, carrots andapricot stuffing with a tomato sauce
28 day dry aged Scotch rump steak hand cut chips with woodland mush mushroom sauce
Sweet potato, red pepper and spinach curry with basmati rice and fresh poppadoms
SOMETHING SWEET
Traditional Christmas pudding with brandy butter
Chocolate brownie, drunken berries and chantilly cream
Fresh fruits with strawberry mousse and amaretto biscotti
A 10% discretionary service charge will be added which goes directly to the staff who serve you.
Please inform us of any dietary requirements and we’ll try our best to cook around them.